Greenbuild 2018


Chicago, IL | November 14 - 16 | Booth 251

Join us at Greenbuild 2018 in Chicago as we celebrate the intersection of humanity and sustainability in buildings and communities globally.

Sign up to receive WELL @ Greenbuild updates

Now through Nov. 26:

Take advantage of discounted pricing on the WELL AP credential and study resources

WELL AP Exam only





Group pricing

We offer package options and discounted pricing for groups of ten or more.

Visit our lounge on the expo floor, booth 251

Stay energized throughout the day with healthy, Chicago-made refreshments

Get your project questions answered by the technical team behind the WELL Building Standard

Network with the creators of WELL and other industry changemakers in the healthy building movement

Stop by our mini-sessions to expand your knowledge of the latest strategies to advance health and wellness in buildings

Curated content for you

The WELL @ Greenbuild lounge is open Wednesday, Nov. 14 & Thursday, Nov. 15 from 10 a.m. to 6 p.m. ET.

10:15 a.m.

to 10:30 a.m.

Wake up with WELL

Join us for a fresh pressed juice made locally in Chicago!

10:30 a.m.

to 11:00 a.m.

Lounge session: Telling the WELL story

Showcase the dynamic nature of WELL by learning how to customize WELL presentations and product pitches for a variety of different audiences.

5:00 p.m.

to 6:00 p.m.

Happy Hour in the Hall

Join us at the lounge for wine and conversation.

1:15 p.m

to 1:30 p.m.

Recharge with WELL

Join us for a healthy snack made locally in Chicago!

1:30 p.m

to 2:00 p.m.

Lounge session: Introducing the WELL v2™ pilot

Join us for an interactive journey through the next version of WELL. Learn about the suite of enhancements aimed at making WELL more flexible, inclusive and optimized for projects around the world.

Dive into WELL education

Pack your schedule with WELL-focused sessions to gain new knowledge of innovative building, design and operations strategies in the wellness space.

Monday, Nov. 12

8:30 a.m.

to 5:00 p.m.

Understanding the WELL Building Standard Workshop

1:00 p.m.

to 5:00 p.m.

City Within a City: The Mart

This is a tour of theMART, the world's largest commercial building and a LEED Gold-certified wholesale design center, as well as the Milliken Chicago WELL Platinum showroom, the 100th WELL certified project in the world.

Tuesday, Nov. 13

10:15 a.m.

to 11:15 a.m.

Value Creation through Health Promotion

3:15 p.m.

to 4:45 p.m.

Waves of Innovation: How Chicago Buildings pursuing LEED, LBC, and WELL Certifications address Water and Human Health

Wednesday, Nov. 14

12:00 p.m.

to 1:00 p.m.

Lunch & Learn: Global Adoption of WELL

Explore the global WELL movement at large and dive deeper into a local WELL project.

Thursday, Nov. 15

12:00 p.m.

to 1:00 p.m.

Lunch & Learn: Integrative Design: Going Beyond the Charrette

Go beyond the charrette and learn how to engage key stakeholders in ongoing discussion and collaboration.

4:30 p.m.

to 5:30 p.m.

Global Impact of Designing Better Places for People

Friday, Nov. 16

8:00 a.m.

to 9:00 a.m.

WELL and LEEDv4 Drives Displacement Ventilation Workplace IEQ Innovation

Saturday, Nov. 17

8:00 a.m.

to 12:00 p.m.

Downtown Working WELL Tour

Meet the WELL team

Head to Booth 251 to get your WELL questions answered.

Meet Angela: Certified Ergonomist and two-time competitor in the New York City Marathon.

Ask Angela: “How do I inspire others to get excited about WELL?”

Meet Melissa: Multi-instrumental musician and board game enthusiast.

Ask Melissa: Anything WELL. She has extensive knowledge with highly technical WELL questions about unique project types.

Meet Tori: Volleyball Junior Olympian and silver medalist.

Ask Tori: “What resources are available to guide project teams throughout the WELL certification process?”

Meet Monica: Inspirational spinning instructor and namesake of the Zapatella davisae wasp.

Ask Monica: “How do I become a WELL AP?”

Meet Jack: Aussie Rules football enthusiast and Australian wine expert.

Ask Jack: “How is WELL being adopted outside of the US?”